Eating Frozen Food in Winter![]()
Fensui jiu, year-separation feast
Naxi, Descendants of the Dongba Culture
“Poon Choi” , a traditional banquet of distinct folk flavor |
Though it is very cold during winter in north China, the northern Chinese have the custom of eating frozen sucker, frozen dumplings, and frozen fruits in the freezing days.
Eating frozen sucker in winter. The northeasterners like to eat frozen suckers in winter. Peddlers would hawk around to sell their frozen suckers in the streets during severe winter, and sometimes ice cream, strings of sugarcoated haws, and so on. All people, men and women, old and young, would invariably wear leather coats and leather gloves and enjoy themselves to the frozen suckers. There are generally three reasons for the northeasterners to form the habit: firstly, the good living condition, though it is freezing cold outside, it is quite warm indoors, so people gradually get accustomed to the dramatic change of temperature; secondly, sound physical conditions and tremendous meat eating, great heat stored in the body, so it would not matter much to have a frozen sucker; finally, having frozen sucker in winter would stimulate the appetite and strengthen the constriction of blood vessels, thus accelerate blood circulation, improve health and defer the aging of physiological function.
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